I love mint lemonade and it’s so quick and easy! The best thing in summer.
Ingredients (for one big glass):
- a handful of fresh mint
- roughly 10 ice cubes
- 1 lemon
Boil the water and pour it over the fresh mint leaves. Leave it to stew for a few minutes, then either leave the tea to cool naturally or, if you are as impatient as I am, ice it by just pouring it over the cubes. Stir a bit to get the whole thing to cool equally. Juice your lemon and mix it with your tea. Finish it off by sweetening it as much as it suits you.